Egg-celent Breakfast

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Here’s an easy breakfast I threw together! Super easy, quick and yummy!

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Ingredients

New York Lox

2 eggs, hard boiled

1/4 cup lettuce

1/4 cup Spinash

1 avocado

Himalayan Pink Salt

Optional:

Capers

Lemon

Salad Dressing

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Take out a small pot, fill with water, add eggs. Let boil for 10-15 min. Take out lox, cut lettuce, and avocado. Sprinkle with salt. Add capers and squeeze lemon over it or add salad dressing, if desired. Once eggs are done, remove the shell, slice, and serve!

Veggie Omelet

veggie omelet

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Ingredients

3 eggs

1 Portabello Mushroom

1/2 Red Bell Pepper

1/2 Yellow Onion

1/2 cup Spinach

2-3 cloves of Garlic

1/4 Cup PepperJack Cheese

A pinch of Salt

A pinch of Pepper

Vegan Butter

Toppings

Avocado

Lemon

Cilantro

Pepperjack Cheese

Salsa

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Get out a bowl and place all the ingredients in there except for the butter. Season with salt and pepper to taste. Mix all together. Butter a frying pan and put on medium/high heat. Place the eggs in the pan and begin to scramble. Once they are all scrambled and ready to go, add toppings of your choice.

Scramble Your Way to a Better Breakfast: Feta Scramble Recipe

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Good morning!

Here’s a good way to start your day. It’s my favorite smoothie alternative breakfast.

Ingredients:

2 eggs

Hangful of spinach

Pinch of salt

Pinch of pepper

3 tbsp milk or almond milk or coconut milk

1/4 cup feta

Kale

Garlic

Coconut oil

Nutritional yeast

Tamari or braggs soy sauce

To begin, crack your eggs into a small bowl. Add salt, pepper, feta, and milk of choice. Stir it up! Butter a frying pan, put on medium/high heat and begin to scramble, adding In the handful of spinach. During or after the eggs are done cut up some kale and garlic. Place coconut oil in another frying pan. Add garlic and let cook on low heat for one minute. Add kale, soy sauce, nutritional yeast, salt and pepper. Place a lid on top and let steam on medium heat for a few minutes. Add extra feta on your scramble if you’d like, take the kale off heat once it has softened. And now you have yourself a hardy, delicious and nutritious breakfast!

❤️ Love Aama


As always, feel free to leave a comment below! Let me know if you try it, if you like it, or if there’s something you think I should change!